Greek Yogurt Ranch Salad Dressing
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Greek Yogurt Ranch Salad Dressing

1. Vinegar - 1 ½ teaspoons
2. Milk, or as needed - ⅓ cup
3. Fresh chives, finely chopped - 5
4. Dried parsley - 2 tablespoons
5. Dill Dried - 1 teaspoon
6. Garlic powder - 1 teaspoon
7. Onion Powder - 1 teaspoon
8. Dried basil - ½ teaspoon
9. Ground black pepper - ½ teaspoon
10. Ground paprika - ¼ teaspoon
11. Salt to taste - ¼ teaspoon
12. Greek yogurt - 1 cup

How to cook deliciously - Greek Yogurt Ranch Salad Dressing

1. Stage

Pour vinegar into a 1-cup liquid measure. Add enough milk to make 1/3 cup. Let sit until curdled, 5 to 10 minutes.

2. Stage

Combine chives, parsley, dill, garlic powder, onion powder, basil, pepper, paprika, and salt in a small bowl. Mix in yogurt until smooth.

3. Stage

Gradually stir buttermilk into dressing to thin.