Ingredients for - Green Salsa
2.
Shallots 3
6.
Fresh jalapeno pepper, seeded 1
How to cook deliciously - Green Salsa
1 . Stage
In a food processor, place tomatillos, shallots, garlic, green chile peppers, cilantro, jalapeno pepper and salt. Using the pulse setting, coarsely chop. Cover and chill in the refrigerator until serving.
Recipe information
Cooking:
20 min.
Servings per container:
16
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