Grilled eggplant on a wire rack
Recipe information
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Cooking:
1 hour
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Servings per container:
6
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Source:
More details

Ingredients for - Grilled eggplant on a wire rack

1. Eggplant - 3 PC.
2. Bulb onions - 1 PC.
3. Vinegar 9% - 30 Ml
4. Water - 300 Ml
5. Vegetable oil - 1 tbsp
6. Salt - 1 Tsp
7. Spice - taste

How to cook deliciously - Grilled eggplant on a wire rack

1. Stage

Cut eggplant into circles.

1. Stage. Grilled eggplant on a wire rack: Cut eggplant into circles.

2. Stage

Cut onions into rings, add to the eggplant, also salt and add spices to taste, mix well. Mix water with vinegar and oil, pour water on the eggplant and let it marinate for 1 hour.

1. Stage. Grilled eggplant on a wire rack: Cut onions into rings, add to the eggplant, also salt and add spices to taste, mix well. Mix water with vinegar and oil, pour water on the eggplant and let it marinate for 1 hour.

3. Stage

Cook on an open grill on the wire rack until brown on both sides.

1. Stage. Grilled eggplant on a wire rack: Cook on an open grill on the wire rack until brown on both sides.

4. Stage

Serve warm while cold is also delicious.

1. Stage. Grilled eggplant on a wire rack: Serve warm while cold is also delicious.

5. Stage

Bon Appetit!!!

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