Ingredients for - Ground Beef and Potato Tostadas
2.
Russet potato, peeled and diced 1 small
7.
Crispy tostada shells 6
How to cook deliciously - Ground Beef and Potato Tostadas
1 . Stage
Crumble beef in a large skillet and cook over medium-high heat until the fat has started to render, about 2 minutes. Stir in potatoes and cook for 10 minutes. Stir in taco seasoning and cook for 2 minutes more.
2 . Stage
Divide beef mixture, lettuce, olives, and Mexican cheese blend among the tostada shells.
Recipe information
Cooking:
15 min.
Servings per container:
6
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