Herbed Lemon Pork Chops
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Herbed Lemon Pork Chops

1. 1 teaspoon salt-free garlic seasoning blend -
2. 1/2 teaspoon dried basil -
3. 1/2 teaspoon dried oregano -
4. 1/2 teaspoon dried parsley flakes -
5. 1/4 teaspoon salt -
6. 1/4 teaspoon garlic powder -
7. 1/4 teaspoon dried rosemary, crushed -
8. 2 bone-in pork loin chops (6 ounces each) -
9. 1 teaspoon olive oil -
10. 1 tablespoon lemon juice -

How to cook deliciously - Herbed Lemon Pork Chops

1. Stage

Mix seasonings; rub over both sides of chops. In a large nonstick skillet, heat oil over medium-high heat. Add pork; cook until a thermometer reads 145°, 5-8 minutes per side.

2. Stage

Remove from heat; drizzle with lemon juice. Let stand, covered, 5 minutes before serving.

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