Herbed Potatoes and Onions
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:

Ingredients for - Herbed Potatoes and Onions

1. 3 medium red potatoes, thinly sliced -
2. 1 medium onion, thinly sliced -
3. 1/2 teaspoon Italian seasoning -
4. 1/8 teaspoon pepper -
5. 2 tablespoons reduced-fat margarine, melted -

How to cook deliciously - Herbed Potatoes and Onions

1. Stage

In an ungreased 2-qt. microwave-safe baking dish, layer half the potato and onion slices. Combine Italian seasoning and pepper; sprinkle half over the onion and potato layer. Drizzle with 1 tablespoon margarine. Repeat layers. Cover with vented plastic wrap. Microwave on high for 7-8 minutes or until potatoes are tender turning dish after 4 minutes.