Ingredients for - Pesto Hamburgers
4.
4 slices part-skim mozzarella cheese
5.
1/2 cup prepared pesto
6.
1/3 cup roasted sweet red pepper strips
7.
4 hamburger buns, split and toasted
How to cook deliciously - Pesto Hamburgers
1 . Stage
Shape beef into four 3/4-in.-thick patties. Season with salt and pepper. In a large skillet, cook patties over medium heat until meat is no longer pink, about 5 minutes on each side.
2 . Stage
Top each burger with a slice of cheese, 2 tablespoons pesto and pepper strips. Reduce heat; cover and simmer until cheese is melted, about 2 minutes. Serve on buns.
Recipe information
Cooking:
5 min.
Servings per container:
4
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