Ingredients for - Hidden Valley® Easy Slow Cooker White Chicken Chili
2.
Hidden Valley® Ranch Seasoning 2 teaspoons
5.
Canned diced green chiles 2 (4 ounce) cans
6.
Great Northern white beans, drained and rinsed 2 (15 ounce) cans
13.
Diced avocados 2 tablespoons
How to cook deliciously - Hidden Valley® Easy Slow Cooker White Chicken Chili
1 . Stage
Place chicken breasts in the pot of a slow cooker. Sprinkle with the Hidden Valley® Ranch Seasoning mix and chili powder. Top with the onion, green chiles (with liquid), beans, and chicken broth. Stir together and cover. Cook on high heat for 3 to 4 hours or on low for 6 to 8 hours.
2 . Stage
Remove chicken, shred, and add back to the slow cooker. If creamy white chicken chili is desired, stir in heavy cream and cook on high heat just until warmed through and slightly thickened. Serve warm, topped with garnishes of choice.
Recipe information
Cooking:
20 min.
Servings per container:
4
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