Honey Wheat Oat Flour Bread Machine Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:
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Ingredients for - Honey Wheat Oat Flour Bread Machine Bread

1. Water (80 degrees F/27 degrees C) - ¾ cup
2. Milk (80 degrees F/27 degrees C) - ¾ cup
3. Vegetable oil - 1 ½ tablespoons
4. Honey - 6 tablespoons
5. Salt - 1 ½ teaspoons
6. Oats - ¾ cup
7. Oat flour - 1 cup
8. Wheat flour - 1 ¼ cups
9. Bread flour - 1 ¼ cups
10. Active dry yeast - 1 ½ teaspoons

How to cook deliciously - Honey Wheat Oat Flour Bread Machine Bread

1. Stage

Place warm water, milk, oil, honey, salt, oats, oat flour, wheat flour, bread flour, and yeast in the pan of a bread machine in the order listed.

2. Stage

Set cycle for light crust according to manufacturer's instructions.

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