Ingredients for - Indian Taco
6.
Chili 1 (15 ounce) can
How to cook deliciously - Indian Taco
1 . Stage
Mix flour, salt, and baking powder together in a bowl. Stir in enough water to make a dough. Divide dough into 4 pieces and form into 6-inch patties.
2 . Stage
Heat oil in a large skillet over medium heat. Fry patties in batches until puffed and golden, about 5 minutes per side.
3 . Stage
Place bannocks on serving plates and top with chili, tomato, Cheddar cheese, and lettuce.
Recipe information
Cooking:
15 min.
Servings per container:
4
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