Name: Individual Mixed Berry Air Fryer Crisps
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Unsalted butter - 2 tablespoons; Fresh blueberries - 1 ¼ cups; Fresh raspberries - 1 ¼ cups; All-purpose flour, divided - 4 tablespoons; White sugar, divided - 3 tablespoons; Salt, divided - ½ teaspoon; Ground cinnamon - ¼ teaspoon; Rolled oats - ½ cup; Chopped walnuts - ½ cup

Ingredients for - Individual Mixed Berry Air Fryer Crisps

1. Unsalted butter 2 tablespoons

2. Fresh blueberries 1 ¼ cups

3. Fresh raspberries 1 ¼ cups

4. All-purpose flour, divided 4 tablespoons

5. White sugar, divided 3 tablespoons

6. Salt, divided ½ teaspoon

7. Ground cinnamon ¼ teaspoon

8. Rolled oats ½ cup

9. Chopped walnuts ½ cup

How to cook deliciously - Individual Mixed Berry Air Fryer Crisps

1 . Stage

Butter four 6-ounce ramekins and place remaining butter in a medium mixing bowl; set aside.

2 . Stage

Combine blueberries, raspberries, 1 tablespoon flour, 1 tablespoon sugar, and 1/4 teaspoon salt in a bowl. Stir to coat berries with dry ingredients; divide evenly in the prepared ramekins.

3 . Stage

Add remaining 3 tablespoons flour, 2 tablespoons sugar, and 1/4 teaspoon salt to the butter in the mixing bowl Add oats and cinnamon. Cut dry ingredients into the butter with a fork until crumbs are pea-sized. Stir in walnuts. Divide topping evenly among the ramekins.

4 . Stage

Place ramekins in the basket of a 5.3-quart air fryer and air fry at 350 degrees F (175 degrees C) until browned and bubble, 13 to 15 minutes. Be sure to monitor for browning, as they cook quickly!

5 . Stage

Carefully remove ramekins with tongs and place on a rack to cool for about 15 minutes before serving.