Kielbasa with Peppers and Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Kielbasa with Peppers and Potatoes

1. Vegetable oil - 1 tablespoon
2. Smoked kielbasa sausage, diced - 1 (16 ounce) package
3. Red potatoes, diced - 6 medium
4. Red bell pepper, sliced - 1
5. Yellow bell pepper, sliced - 1

How to cook deliciously - Kielbasa with Peppers and Potatoes

1. Stage

Heat oil in a pan over medium heat. Place kielbasa and potatoes in the pan. Cover and cook, stirring occasionally, until potatoes are tender, about 25 minutes.

2. Stage

Mix bell peppers into the pan, and continue cooking until peppers are just tender, 5 minutes.