Ingredients for - Lemon Snowflake Cookies

1. Lemon cake mix with pudding 1 (18.25 ounce) package
2. Egg 1
3. Frozen whipped topping, thawed 2 ¼ cups
4. Confectioners' sugar 2 cups

How to cook deliciously - Lemon Snowflake Cookies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Mix the cake mix, egg and whipped topping together. Beat with an electric mixer on medium speed until well blended (batter will be sticky).

3 . Stage

Drop batter by teaspoonfuls into the confectioners' sugar and roll to coat. Place cookies onto ungreased baking sheets and bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until lightly browned.