Recipe information
Ingredients for - Mexican Chocolate Frozen Yogurt
How to cook deliciously - Mexican Chocolate Frozen Yogurt
1. Stage
Combine yogurt, sugar, cocoa powder, half-and-half, cinnamon, cayenne pepper, and salt together in a bowl until smooth. Refrigerate yogurt mixture until completely chilled, at least 2 hours.
2. Stage
Transfer yogurt mixture to your ice cream maker and process for 1/2 the amount of time recommended in manufacturers' instructions for ice cream until firm and creamy, 1 to 2 hours.
