Mom's Country White Gravy

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Melt bacon fat in a large skillet over medium heat. Stir in flour, salt, and pepper. Cook, whisking continuously until the roux becomes paste-like and light golden brown, about 10 minutes. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

3 . Stage

Gradually whisk 4 cups of milk into the flour mixture, and bring to a simmer over medium heat. Dotdash Meredith Food Studios

4 . Stage

Cook and stir until gravy is heated through and smooth, 3 to 5 minutes, adding more milk if gravy is too thick. Dotdash Meredith Food Studios

5 . Stage

Serve hot on a biscuit. DOTDASH MEREDITH FOOD STUDIOS