Recipe information
Ingredients for - Mom's Old-Fashioned Fried Chicken
How to cook deliciously - Mom's Old-Fashioned Fried Chicken
1. Stage
Combine flour, garlic powder, salt, and pepper in a brown paper bag. Add chicken pieces, one at a time, to flour mixture; shake the bag to coat evenly. Place coated chicken on a tray.
2. Stage
Heat 1 inch oil in a large skillet over medium-high heat. Cook chicken in hot oil until golden brown and no longer pink in the center. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken to a paper towel-lined plate. Drain oil from the skillet.
3. Stage
Return chicken to the skillet and drizzle with sherry. Cover and simmer for 20 minutes.
