Ingredients for - Panko Fried Shrimp

1. Eggs, beaten 2 large
2. Sriracha sauce 2 tablespoons
3. Raw shrimp, peeled and deveined 1 pound
4. Panko bread crumbs 2 cups
5. Cajun seasoning 1 tablespoon
6. Vegetable oil for frying 2 cups

How to cook deliciously - Panko Fried Shrimp

1 . Stage

Combine eggs and Sriracha in a bowl and beat with a fork until well combined. Coat shrimp in egg batter, a few shrimp at a time.

2 . Stage

Pour panko into a shallow dish and mix in Cajun seasoning. Dredge shrimp in panko mixture.

3 . Stage

Heat oil in a Dutch oven or cast iron skillet over medium heat until hot. Add shrimp in batches without overcrowding the pan.

4 . Stage

Cook shrimp until panko is golden brown and the meat is opaque, about 3 minutes, depending on the size.