Recipe information
Ingredients for - Peanut biscuit
How to cook deliciously - Peanut biscuit
1. Stage
Chop the walnuts in a blender or coffee grinder.
2. Stage
Separate the yolks from the whites.
3. Stage
Whisk the whites to stiff peaks, gradually adding sugar.
4. Stage
To the yolks add nuts, sifted flour, baking soda, sour cream. Mix everything thoroughly.
5. Stage
In the resulting mass gently introduce the whites.
6. Stage
Grease the form with butter. Carefully pour out the mixture.
7. Stage
We put it in a preheated 180 degrees oven for 45-50 minutes.
8. Stage
Take it out, check the readiness with a wooden stick! You can eat it just like a cupcake, you can eat it with butter, this time I made a cake with sour cream!
