Recipe information
Ingredients for - Peanut Butter and Jelly French Toast
How to cook deliciously - Peanut Butter and Jelly French Toast
1. Stage
Spread peanut butter on 6 slices bread; spread jelly on the remaining 6 slices. Put 1 slice of each together to form a sandwich; repeat. In a large bowl, whisk the eggs, milk and salt. Dip both sides of sandwiches in egg mixture.
2. Stage
In a large skillet, melt butter over medium heat. Cook sandwiches for 2-3 minutes on each side or until golden brown.
