Pearl Baked Cream Onions
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Pearl Baked Cream Onions

1. Pearl onions - 4 cups
2. Salt - ½ teaspoon
3. Pepper - ½ teaspoon
4. Butter, melted - ⅓ cup
5. Crushed buttery round crackers - 2 ½ cups
6. Heavy cream - 1 ⅓ cups

How to cook deliciously - Pearl Baked Cream Onions

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Place onions in a 2-quart casserole dish and season with salt and pepper. Pour melted butter over onions and sprinkle crushed crackers on the top. Pour cream over crackers.

3. Stage

Bake in the preheated oven for 50 minutes.