Pierogi Quesadillas
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Pierogi Quesadillas

1. 1 package (24 ounces) refrigerated sour cream and chive mashed potatoes -
2. Butter-flavored cooking spray -
3. 8 flour tortillas (8 inches) -
4. 1 cup chopped fully cooked ham -
5. 1/2 cup shredded cheddar cheese -

How to cook deliciously - Pierogi Quesadillas

1. Stage

Heat mashed potatoes according to package directions.

2. Stage

Spritz cooking spray over one side of each tortilla. Place half of the tortillas on a griddle, greased side down. Spread with mashed potatoes; top with ham, cheese and remaining tortillas, greased side up. Cook over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.

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