Recipe information
Ingredients for - Pineapple Stuffing
How to cook deliciously - Pineapple Stuffing
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan.
2. Stage
Combine sugar and butter in a large bowl; beat with an electric mixer until smooth and creamy. Beat in eggs one at a time, then stir in pineapple and bread cubes; transfer mixture into prepared baking dish.
3. Stage
Bake in the preheated oven for 1 hour. Let it sit a few minutes to firm up before serving.
