Ingredients for - Sausage Croissants

1. Pork sausage (such as Jimmy Dean®) 2 pounds
2. Onion, finely chopped 1
3. Cream cheese, softened 1 (8 ounce) package
4. Jalapeno peppers, seeded and finely chopped 2
5. Crescent roll dough, unrolled and divided into triangles 4 (8 ounce) packages

How to cook deliciously - Sausage Croissants

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Cook and stir sausage in a skillet over medium-high heat until browned, about 8 minutes. Drain.

3 . Stage

Mix sausage, onion, cream cheese, and jalapeno peppers together in a bowl until well combined. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent, ending at the tip of the triangle. Place rolls on baking sheets.

4 . Stage

Bake in preheated oven until rolls are golden brown, about 15 minutes.