Slow Cooker Baked Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Slow Cooker Baked Potatoes

1. Baking potatoes, well scrubbed - 4
2. Extra virgin olive oil - 1 tablespoon
3. Kosher salt to taste - 1 tablespoon
4. Aluminum foil - 4 sheets

How to cook deliciously - Slow Cooker Baked Potatoes

1. Stage

Prick potatoes with a fork several times, then rub with olive oil and season with salt. Wrap tightly in foil and place into the slow cooker.

2. Stage

Cook until tender, on Low for 7 1/2 hours or on High for 4 1/2 to 5 hours. Christina

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