Stuffed Dates
Recipe information
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Cooking:
15 min.
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Servings per container:
36
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Source:
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Ingredients for - Stuffed Dates

1. Cream cheese, softened - 1 (3 ounce) package
2. Crumbled Gorgonzola cheese - 3 ounces
3. Pitted dates - 36
4. Walnut pieces - 36

How to cook deliciously - Stuffed Dates

1. Stage

Mix cream cheese and Gorgonzola cheese together in a bowl.

2. Stage

Cut a slit into each date so they can be spread flat. Spread cheese mixture into each date; top with a walnut piece.

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