Turkey Wafflewiches
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Turkey Wafflewiches

1. 3 ounces cream cheese, softened -
2. 1/4 cup whole-berry cranberry sauce -
3. 1 tablespoon maple pancake syrup -
4. 1/4 teaspoon pepper -
5. 8 slices white bread -
6. 3/4 pound sliced deli turkey -
7. 2 tablespoons butter, softened -

How to cook deliciously - Turkey Wafflewiches

1. Stage

In a small bowl, beat the cream cheese, cranberry sauce, syrup and pepper until combined. Spread over 4 slices of bread; top with turkey and remaining bread. Spread butter over both sides of sandwiches.

2. Stage

Bake in a preheated waffle iron or indoor grill according to manufacturer's directions until golden brown, 2-3 minutes.