Ingredients for - Upside-Down Turkey

1. Whole turkey 1 (12 pound)
2. Butter ½ cup
3. Water 1 cup

How to cook deliciously - Upside-Down Turkey

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Remove and discard giblets. Rinse turkey and pat dry. Place turkey upside-down (with breast facing down) in a roasting pan.

3 . Stage

Place 1/2 of the butter in the cavity of the turkey. Cut remaining butter into pieces and rub over the outside of the skin. Pour water into the pan and cover with foil.

4 . Stage

Cook in the preheated oven until the internal temperature of the thighs has reached 180 degrees F (80 degrees C), 3 to 3 1/2 hours.