Ingredients for - Vegetarian Tater Tot Casserole

1. Cooking spray
2. Frozen potato rounds 1 (32 ounce) package
3. Sour cream 1 (16 ounce) container
4. Shredded Cheddar cheese 1 cup
5. Condensed cream of mushroom soup 1 (10.5 ounce) can
6. French-fried onions 1 (6 ounce) can

How to cook deliciously - Vegetarian Tater Tot Casserole

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 . Stage

Arrange tater tots in the prepared baking dish.

3 . Stage

Combine sour cream, cheese, and condensed soup in a mixing bowl. Pour this mixture over tater tots. Sprinkle onions over the top of the casserole.

4 . Stage

Bake in the preheated oven for 45 to 60 minutes.