Almond-Mushroom Wild Rice
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Almond-Mushroom Wild Rice

1. 1 cup uncooked wild rice -
2. 2-1/2 cups chicken broth -
3. 1 cup sliced fresh mushrooms -
4. 1/2 cup slivered almonds, toasted -
5. 2 tablespoons butter, melted -
6. 2 tablespoons chopped green onions -

How to cook deliciously - Almond-Mushroom Wild Rice

1. Stage

Rinse and drain rice; place in a 1-1/2-qt. baking dish coated with cooking spray. Add the remaining ingredients; mix well. Cover and bake at 325° for 1-1/2 to 2 hours or until liquid is absorbed and rice is tender.