Barbecued Peanuts
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:
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Ingredients for - Barbecued Peanuts

1. 1/3 cup barbecue sauce -
2. 2 tablespoons butter, melted -
3. 1 teaspoon garlic powder -
4. 1/4 to 1/2 teaspoon cayenne pepper -
5. 1 jar (16 ounces) dry roasted peanuts -

How to cook deliciously - Barbecued Peanuts

1. Stage

In a large bowl, combine the barbecue sauce, butter, garlic powder and cayenne. Add peanuts; stir until evenly coated. Transfer to a greased 13x9-in. baking pan.

2. Stage

Bake, uncovered, at 325° for 20-25 minutes, stirring every 10 minutes. Spread on waxed paper; cool completely. Store in an airtight container.

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