Ingredients for - Bourbon Cream Cheese Frosting
4.
Premium bourbon 5 tablespoons
How to cook deliciously - Bourbon Cream Cheese Frosting
1 . Stage
Combine butter and cream cheese in a large bowl; beat with an electric mixer until smooth and creamy.
2 . Stage
Add confectioners' sugar and bourbon. Beat until frosting is smooth and spreadable.
Recipe information
Cooking:
10 min.
Servings per container:
12
Healthier Best Brownies
Preheat oven to 350 degrees F (175 degrees C). Grease...
Graham Cracker Cake I
Preheat oven to 350 degrees F (175 degrees C). Grease...
Cookies 'n Cream Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Chocolate Macaroon Tunnel Cake
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Mardi Gras King Cake
Make pastry: Scald milk over medium heat. Remove from...
French Toast Souffle
Place bread cubes in a lightly greased 9x13 inch bakin...
Bavarian Brownies
Preheat oven to 350 degrees F (175 degrees C). Grease...
Garlic-Ginger Roasted Spaghetti Squash
Preheat the oven to 375 degrees F (190 degrees C). Pla...
Sour Cream Pumpkin Bundt® Cake
Preheat the oven to 350 degrees F (175 degrees C). Gen...
Beef Tenderloin with Sour Cream-Horseradish Sauce
Mix parsley, butter, and 3 tablespoons Dijon together...
Banana Split Cake I
Combine cracker crumbs and melted butter or margarine...
Blue Ribbon Sugar Cookies
Preheat the oven to 375 degrees F (190 degrees C). Sif...