Recipe information
Ingredients for - Cabbage Salad
How to cook deliciously - Cabbage Salad
1. Stage
In a large bowl, combine the cabbage, green pepper and onion.
2. Stage
In a small bowl, whisk together the mayonnaise, vinegar, sugar and salt.
3. Stage
Pour the dressing over the cabbage mixture and toss to coat.
4. Stage
Cover the salad and refrigerate for at least four hours. Stir in the bacon just before serving. Editor's Tip: Letting the cabbage salad chill allows the flavors to meld and the cabbage to soften slightly. And adding the bacon last ensures that it stays nice and crisp.
