Name: Chinese Popcorn Snack Mix
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Plain popped popcorn, unsalted - 10 cups; Chow mein noodles - 1 ½ cups; Honey roasted peanuts - 1 cup; Unsalted butter, melted - 3 tablespoons; Low-sodium soy sauce - 2 tablespoons; Freshly squeezed lime juice - 1 tablespoon; Sesame oil - 1 ½ teaspoons; Sriracha sauce, or to taste - 1 teaspoon; Ground ginger - 1 teaspoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Chinese Popcorn Snack Mix

1. Plain popped popcorn, unsalted - 10 cups

2. Chow mein noodles - 1 ½ cups

3. Honey roasted peanuts - 1 cup

4. Unsalted butter, melted - 3 tablespoons

5. Low-sodium soy sauce - 2 tablespoons

6. Freshly squeezed lime juice - 1 tablespoon

7. Sesame oil - 1 ½ teaspoons

8. Sriracha sauce, or to taste - 1 teaspoon

9. Ground ginger - 1 teaspoon

How to cook deliciously - Chinese Popcorn Snack Mix

1. Stage

Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil or parchment paper.

2. Stage

Combine popcorn, chow mein noodles, and peanuts in a large bowl.

3. Stage

Whisk butter, soy sauce, lime juice, sesame oil, Sriracha, and ginger together in a small bowl. Drizzle the butter mixture over the popcorn, tossing to evenly coat. Distribute evenly on the prepared baking sheet.

4. Stage

Bake in the preheated oven for 30 minutes, stirring halfway through. Remove baking sheet from oven. Set aside to cool before storing in an airtight container.