Ingredients for - Cilantro-Lime Grilled Chicken

1. Limes, juiced 4
2. Chopped fresh cilantro ½ cup
3. Garlic salt 2 tablespoons
4. Ground black pepper 2 tablespoons
5. Whole chicken, cut into 6 pieces 1 whole

How to cook deliciously - Cilantro-Lime Grilled Chicken

1 . Stage

Whisk lime juice, cilantro, garlic salt, and black pepper together in a large glass or ceramic bowl. Add chicken; toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator, 30 minutes to overnight.

2 . Stage

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

3 . Stage

Remove chicken from marinade and shake off excess. Discard remaining marinade.

4 . Stage

Cook chicken on the preheated grill, turning occasionally, until no longer pink at the bone and juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).