Ingredients for - Cilantro-Lime Grilled Chicken
How to cook deliciously - Cilantro-Lime Grilled Chicken
1 . Stage
Whisk lime juice, cilantro, garlic salt, and black pepper together in a large glass or ceramic bowl. Add chicken; toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator, 30 minutes to overnight.
2 . Stage
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
3 . Stage
Remove chicken from marinade and shake off excess. Discard remaining marinade.
4 . Stage
Cook chicken on the preheated grill, turning occasionally, until no longer pink at the bone and juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).