Pasta Cheese Gravy
Recipe information
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Cooking:
15 min.
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Servings per container:
0
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Source:
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Ingredients for - Pasta Cheese Gravy

1. Flour - 2 tbsp
2. Milk - 1 Art.
3. Butter - 50 gram
4. Vegetable oil - 1 tbsp
5. Hard cheese - 200 gram
6. Spice - taste
7. Salt - taste

How to cook deliciously - Pasta Cheese Gravy

1. Stage

Heat the vegetable oil and fry the flour until golden brown, pour in a thin stream of milk at this time, stir so that there are no lumps, bring to a boil. Add cheese.

1. Stage. Pasta Cheese Gravy: Heat the vegetable oil and fry the flour until golden brown, pour in a thin stream of milk at this time, stir so that there are no lumps, bring to a boil. Add cheese.

2. Stage

Mix everything well. Add spices to taste, butter, cook for another 2 minutes and cheese sauce for pasta is ready.

1. Stage. Pasta Cheese Gravy: Mix everything well. Add spices to taste, butter, cook for another 2 minutes and cheese sauce for pasta is ready.

3. Stage

Bon Appetit!!!

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