Easy Whole Wheat Peanut Butter Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
36
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Source:

Ingredients for - Easy Whole Wheat Peanut Butter Cookies

1. Peanut butter - 1 cup
2. Butter, softened - ½ cup
3. Honey - ½ cup
4. Packed brown sugar - ½ cup
5. Egg - 1
6. Whole wheat flour - 1 ¼ cups
7. Baking powder - 1 teaspoon

How to cook deliciously - Easy Whole Wheat Peanut Butter Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

In a large bowl, mix together the peanut butter, butter, honey, brown sugar and egg until smooth. Combine the whole wheat flour and baking powder; stir into the batter until blended. Roll into small balls, and place on a greased cookie sheet. Flatten slightly using a fork.

3. Stage

Bake for 13 to 15 minutes in the preheated oven, or until cookies are slightly toasted at the edges.