Name: Garlic Chicken Pizza
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: Warm water (110 degrees F/45 degrees C) - 1 ⅛ cups; Salt - 1 ¼ teaspoons; Vegetable oil - 1 ½ teaspoons; Bread flour - 3 cups; Dry milk powder - 2 tablespoons; Active dry yeast - 2 teaspoons; Cornmeal - 2 tablespoons; Roasted garlic and parmesan cheese sauce - 1 cup; Granulated garlic - ¼ teaspoon; Mozzarella cheese, shredded - 10 ounces; Grilled skinless, boneless chicken breast, diced - 2; Red onion, sliced - ¼; Tomato, cut into thin wedges - 1; Green bell pepper, seeded and diced - 1

Ingredients for - Garlic Chicken Pizza

1. Warm water (110 degrees F/45 degrees C) 1 ⅛ cups

2. Salt 1 ¼ teaspoons

3. Vegetable oil 1 ½ teaspoons

4. Bread flour 3 cups

5. Dry milk powder 2 tablespoons

6. Active dry yeast 2 teaspoons

7. Cornmeal 2 tablespoons

8. Roasted garlic and parmesan cheese sauce 1 cup

9. Granulated garlic ¼ teaspoon

10. Mozzarella cheese, shredded 10 ounces

11. Grilled skinless, boneless chicken breast, diced 2

12. Red onion, sliced ¼

13. Tomato, cut into thin wedges 1

14. Green bell pepper, seeded and diced 1

How to cook deliciously - Garlic Chicken Pizza

1 . Stage

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.

2 . Stage

Preheat oven to 475 degrees F (245 degrees C). Sprinkle a large pizza pan with cornmeal. Roll or pat dough out on a lightly floured surface until it is the diameter of the pizza pan; place on pan.

3 . Stage

Spread dough with sauce, then sprinkle with garlic. Cover with cheese. On top of the pizza, arrange chicken, green pepper, onion and tomato.

4 . Stage

Bake in preheated oven for 20 to 25 minutes, or until dough is baked, cheese is melted and toppings are lightly browned.