Grilled Lemon Pepper Radishes
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Grilled Lemon Pepper Radishes

1. Radishes, trimmed and halved - 12 ounces
2. Lemon pepper seasoning - 1 teaspoon
3. Butter, cut into small pieces - 2 tablespoons

How to cook deliciously - Grilled Lemon Pepper Radishes

1. Stage

Preheat an outdoor grill for medium-high heat.

2. Stage

Place radishes on a sheet of foil. Sprinkle lemon pepper seasoning over the radishes and scatter butter over the top. Seal the foil into a packet.

3. Stage

Place packet on the grill and cook for 10 minutes. Shake packet and grill until radishes are tender, about 8 more minutes.