Ingredients for - Kahlua Sweet Potatoes

1. Cut yams, drained 1 (15 ounce) can
2. Milk ½ cup
3. Brown sugar ½ cup
4. Butter, cut into small pieces 2 tablespoons
5. Coffee-flavored liqueur (such as Kahlua®) ½ cup

How to cook deliciously - Kahlua Sweet Potatoes

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.

3 . Stage

Bake in the preheated oven until heated through and bubbling, about 30 minutes.