Homemade Hot Sauce with Jalapenos
Recipe information
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Cooking:
10 min.
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Servings per container:
32
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Source:
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Ingredients for - Homemade Hot Sauce with Jalapenos

1. Stewed tomatoes - 1 (28 ounce) can
2. Onion, chopped - 1 large
3. Jalapeno peppers, stemmed and chopped - 3 large
4. Garlic, peeled - 2 cloves
5. Cilantro - ½ cup
6. Vinegar - 2 teaspoons
7. Salt - 1 ½ teaspoons

How to cook deliciously - Homemade Hot Sauce with Jalapenos

1. Stage

Place tomatoes, onion, jalapenos, garlic, cilantro, vinegar, and salt in a blender. Blend until smooth. Store hot sauce in a quart jar or airtight container.

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