Japanese Dressing
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
2
Recipe Icon - Master recipes
Source:

Ingredients for - Japanese Dressing

1. Mirin (Japanese sweet wine) - 2 tablespoons
2. Champagne vinegar - 1 tablespoon
3. Sunflower seed oil - 1 ½ teaspoons
4. Hazelnut oil - 1 ½ teaspoons
5. White sugar - 1 teaspoon
6. Toasted sesame oil - ¼ teaspoon
7. Ground ginger - ¼ teaspoon

How to cook deliciously - Japanese Dressing

1. Stage

Beat mirin, champagne vinegar, sunflower seed oil, hazelnut oil, sugar, sesame oil, and ground ginger together in a bowl until smooth.

2. Stage

Let dressing sit at room temperature until the flavors blend, at least 30 minutes.