Lady Salad
Recipe information
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Cooking:
35 min.
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Servings per container:
0
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Source:

Ingredients for - Lady Salad

1. Chicken fillet - 300 gram
2. Cucumbers - 150 gram
3. Canned peas - 150 gram
4. Sour cream 15% - 150 gram
5. Dill - 20 gram
6. Salt - taste

How to cook deliciously - Lady Salad

1. Stage

Boil chicken fillet for 20 minutes from the moment of boiling. Cool and cut into cubes.

1. Stage. Lady Salad: Boil chicken fillet for 20 minutes from the moment of boiling. Cool and cut into cubes.

2. Stage

Cucumbers cut into medium cubes. Finely chop the dill.

1. Stage. Lady Salad: Cucumbers cut into medium cubes. Finely chop the dill.

3. Stage

Salad "Lady" put in a salad bowl all the ingredients salt to taste and mix with sour cream.

1. Stage. Lady Salad: Salad

4. Stage

Bon Appetit!!!