Little Smokies
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Little Smokies

1. Barbeque sauce - 1 (18 ounce) bottle
2. Packed brown sugar - 1 cup
3. Ketchup - ½ cup
4. Worcestershire sauce - 1 tablespoon
5. Chopped onion - ⅓ cup
6. Little wieners - 2 (16 ounce) packages

How to cook deliciously - Little Smokies

1. Stage

Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.