Ingredients for - Orange Dipping Sauce for Coconut Shrimp

1. Orange marmalade ½ cup
2. Honey ¼ cup
3. Dijon mustard ¼ cup
4. Hot pepper sauce (such as Tabasco®), or to taste 4 drops

How to cook deliciously - Orange Dipping Sauce for Coconut Shrimp

1 . Stage

Mix orange marmalade, honey, Dijon mustard, and hot sauce in a bowl. Serve immediately or cover and refrigerate until serving time.