Quick-Mash Cauliflower
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Quick-Mash Cauliflower

1. Chopped cauliflower - 4 cups
2. Water - 2 tablespoons
3. Cream cheese, cubed - ½ (8 ounce) package
4. Butter - 1 tablespoon
5. Green onions, chopped - 2
6. Salt and ground black pepper to taste - 2

How to cook deliciously - Quick-Mash Cauliflower

1. Stage

Microwave cauliflower with water in a microwave-safe bowl until tender, 6 to 7 minutes. Do not drain.

2. Stage

Add cream cheese and butter to the bowl and mash until smooth. Stir in green onions. Season with salt and pepper.

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