Ramp Marinated Feta
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Ramp Marinated Feta

1. Feta, cubed - 1 (8 ounce) package
2. Ramps - washed, dried, and finely chopped - 2 tablespoons
3. Salt - ¼ teaspoon
4. Freshly ground black pepper to taste - ¼ teaspoon
5. Chili powder - 1 pinch
6. Olive oil, or as needed - 1 cup

How to cook deliciously - Ramp Marinated Feta

1. Stage

Combine feta, dried ramps, salt, pepper, and chili powder an a large jar. Add as much olive oil so feta is completely covered. Cover jar and marinate in a cool space for 1 to 2 days. Use up within a few days.

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