Ranch Meatloaf
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Ranch Meatloaf

1. Ground beef - ¾ pound
2. Egg, beaten - 1
3. Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix - 1 (1 ounce) packet
4. Dry bread crumbs - ⅓ cup

How to cook deliciously - Ranch Meatloaf

1. Stage

Preheat oven to 350F.

2. Stage

Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.

3. Stage

Bake for 40-45 minutes or until the internal temperature reaches 165 degrees F.

4. Stage

Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.