Recipe information
Ingredients for - Sesame Chicken Dip
2. 4 teaspoons sesame oil -
4. 4 cups shredded cooked chicken breast -
5. 3 packages (8 ounces each) reduced-fat cream cheese -
6. 1 jar (10 ounces) sweet-and-sour sauce -
7. 2 cups chopped fresh baby spinach -
8. 1 cup thinly sliced green onions (about 8) -
9. 1/2 cup chopped salted peanuts -
10. Sesame rice crackers -
How to cook deliciously - Sesame Chicken Dip
1. Stage
Mix soy sauce, sesame oil and garlic; toss with chicken. Refrigerate, covered, at least 1 hour.
2. Stage
Spread cream cheese onto a large serving plate; top with sweet-and-sour-sauce, spinach and chicken. Sprinkle with green onions and peanuts. Refrigerate, covered, at least 2 hours. Serve with crackers.
