Simple Chili
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Simple Chili

1. Vegetable oil - 2 tablespoons
2. Lean ground beef - 1 pound
3. Chopped onion - 1 cup
4. Garlic, chopped - 2 cloves
5. Kidney beans - 2 (15 ounce) cans
6. Crushed tomatoes - 1 (28 ounce) can
7. Chili powder - 2 tablespoons
8. Distilled white vinegar - 1 tablespoon
9. Salt and ground black pepper to taste - 1 tablespoon

How to cook deliciously - Simple Chili

1. Stage

Heat oil in a 2-quart saucepan over medium-high heat. Add ground beef; cook and stir until browned and crumbly, 7 to 10 minutes. Add onion and garlic; cook until onion is translucent, about 5 minutes. Drain any excess fat.

2. Stage

Stir in beans, crushed tomatoes, chili powder, vinegar, salt, and pepper; bring to a boil. Reduce the heat, cover, and simmer for 30 minutes.