Skor Creamy Caramel Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Skor Creamy Caramel Dip

1. Cream cheese, softened - 1 (8 ounce) package
2. Brown sugar - ¾ cup
3. Caramel sauce - 1 cup
4. Toffee baking bits (such as SKOR®) - 1 (8 ounce) package
5. Apples, sliced - 2 medium

How to cook deliciously - Skor Creamy Caramel Dip

1. Stage

Stir cream cheese and brown sugar together in a bowl until smooth. Transfer to a serving dish.

2. Stage

Spread caramel sauce on top of cream cheese mixture and sprinkle with toffee bits. Chill in refrigerator for at least 30 minutes.

3. Stage

Serve with apple slices.

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